A “Parmesan cheese” styled sprinkle that is 100% dairy and grain free.
This plant based macadamia “parmesan” style cheese is packed full of flavour. Made with dry roasted macadamia nuts, nutritional yeast and other spices, it adds flavour, depth and salty umami to your dishes. High in protein, low in carbohydrates and sodium.
INGREDIENTS:
Roasted macadamia nuts, nutritional yeast, garlic powder, onion powder, Himalayan pink salt.
HOW TO USE IT?
The nutritional yeast gives this sprinkle a cheezy flavour. Sprinkle over roast potatoes, egg dishes, fish, steamed or roasted vegetables, salads and soups.
Suitable for all phases of the Art of Undieting.
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